Palo Blanco farms
Our Story

Rooted in Guatemala,
Grown for the World

Three decades of passion, hard work, and commitment to sustainable farming — this is the Palo Blanco story.

The Beginning

A Family's
Vision for the Land

It began in 1990 when the Morales family planted their first banana trees on 40 hectares of rich volcanic soil along Guatemala's Pacific coast. They had a simple belief: that with the right care, Guatemala's land could produce fruit of extraordinary quality.

What started as a local operation supplying regional markets quickly attracted attention from international buyers who recognized the superior flavor and consistency of Palo Blanco's produce. By 1998, our first export container crossed the Atlantic to Europe.

Today, Palo Blanco is a vertically integrated agroindustrial company — from seed to shelf. But the family values that sparked it all remain at the core of every decision we make.

Family farming heritage

1990

Year Founded

Milestones

Our Journey

1905

Founded

Palo Blanco is established by the Morales family on 40 hectares of Pacific-coast land in Guatemala.

1998

First Export

Our first container of bananas sets sail to European markets, marking the beginning of an international journey.

2004

Expansion

We triple our farmland and add avocado and plantain production lines to meet growing global demand.

2010

Certification

Palo Blanco earns Rainforest Alliance and GlobalG.A.P. certifications, affirming our sustainability commitments.

2015

Processing Plant

A modern processing and packaging facility opens, allowing greater volume and extended shelf life for all products.

2020

New Products

We launch our guacamole and specialty coffee lines, moving beyond raw produce into value-added products.

2024

Global Reach

Palo Blanco now exports to 25+ countries across Europe, North America, and Asia, with 500+ people in our team.

What Drives Us

Our Core Values

Excellence

We keep every promise — to our customers, our employees, and the land we farm.

Ethics and Honesty

Profitable farming and environmental stewardship are never in conflict. We prove this every day.

Result Oriented

We treat every supplier, buyer, and community partner as a long-term relationship worth nurturing.

Perseverance

From seed to shelf, mediocrity has no place in anything we do. Quality is our baseline.

People First

We are always looking for new ways to improve our processes and products.

Teamwork

We are a team of people who are working together to achieve our goals.

Meet the People Behind Palo Blanco

Our story is made by our people. Learn about the team and culture that makes everything possible.

People & Culture