Fresh from the
Farm
We grow, harvest, and export premium tropical fruits with care for the land, our people, and the world.
Our Product Lines
Six categories. One commitment: delivering nature's best with uncompromising quality.
Bananas
Sun-ripened in Guatemala's volcanic highlands, our bananas are packed with natural sweetness and exported fresh worldwide.
Avocados
Creamy, nutrient-rich avocados grown at altitude for superior flavor. From grove to shelf in record time.
Plantains
A staple of Central American cuisine, our plantains are harvested at peak ripeness for the best taste and texture.
Coffee
High-altitude Guatemalan coffee with complex notes of chocolate and citrus. Shade-grown, small-batch, exceptional.
Guacamole
Our artisan guacamole is made from freshly harvested avocados with authentic Guatemalan recipes. No preservatives.
Chocolate Bites
Crafted from Guatemala's finest cacao beans, our chocolate bites bring the rich heritage of Mayan tradition to the world.
Cultivating Excellence
Since four Generations
Palo Blanco is a family-rooted Guatemalan agroindustrial company dedicated to growing and exporting the finest tropical fruits. From the fertile volcanic soils of the Pacific coast to dining tables around the world, we bring nature's best.
Our operations span cultivation, harvesting, quality control, and direct export — ensuring full traceability and freshness from field to shelf. We partner with leading supermarket chains globally, proud of every product that carries our name.
Certified Sustainable
Rainforest Alliance & GlobalG.A.P.
Growing With Purpose
Every decision we make considers the next generation. Our commitment to sustainability is woven into every part of our operations.
Responsible Farming
We use integrated pest management and natural fertilizers to protect soil health and minimize chemical inputs across all our plantations.
Water Stewardship
Precision irrigation systems reduce water usage by 40%. We protect watersheds and monitor water quality in every growing region.
Community First
Over 500 local families depend on Palo Blanco. We invest in education, healthcare, and fair wages for every worker on our farms.
Global Certifications
Rainforest Alliance, GlobalG.A.P., and organic certifications back our commitment to environmental and social standards.
Farm to Table — Our Process
Cultivation
Seeds planted in rich volcanic soil, nurtured with care and sustainable practices from day one.
Harvest
Hand-picked by skilled farmers at peak ripeness. No automated shortcuts — quality demands human expertise.
Quality Control
Every batch undergoes rigorous inspection. Weight, color, ripeness, and safety checks are non-negotiable.
Packaging
Packed in state-of-the-art facilities with traceable labels. Ready for the refrigerated journey ahead.
Export
Cold-chain logistics ship our produce to over 25 countries, maintaining freshness across continents.
Trusted by Leading Retailers Worldwide
Ready to Source Premium Guatemalan Produce?
Whether you're a supermarket buyer, food brand, or distributor — we have the volume, quality, and reliability you need. Let's start a conversation.